Aqua Boil is a noteworthy seafood spot serving Cajun-inspired seafood boils, lobster rolls and fried fish platters plus nautically themed cocktails.

Just steps from Lincoln Center, this Upper West Side spot specializes in seafood of all sorts—oyster, clam and shellfish selections that change daily and market-fresh fish available simply grilled a la carte or as composed entrees.

Set in Times Square—a neighborhood better known for trinkets and fast food chains—Blue Fin is an outlier and a standout.

Burger & Lobster has been serving the finest of burgers and the freshest of lobsters since 2014.

Catch NYC is a globally influenced seafood restaurant set in a landmark building in Manhattan’s Meatpacking District.

Crave Fishbar—NYC’s first 100% sustainable seafood restaurant—is home to the #Oystergram Happy Hour, one of NYC’s best oyster happy hour deals.

This Upper East Side location serves creative seafood in an upscale neighborhood setting, complete with warm hospitality.

Crave Fishbar—NYC’s first 100% sustainable seafood restaurant—is home to the #Oystergram Happy Hour, one of NYC’s best oyster happy hour deals.

The Cull & Pistol Oyster Bar is a Michelin-acclaimed seafood restaurant located in Chelsea Market.

Docks Oyster Bar has been serving the freshest seafood and oysters for more than 25 years in Midtown Manhattan.

Pristine Mediterranean-style seafood shines in an industrial-chic Midtown setting at Milos.

Pristine Mediterranean-style seafood shines in an industrial-chic setting at Milos, featuring a view of the Vessel and Hudson River.

Hav & Mar is a vibrant seafood house in Chelsea from chef Marcus Samuelsson.

Founded in 1959 by a couple who relocated from England, London Lennie's has evolved into a premier seafood restaurant, now owned by their son.

With decor that evokes a luxury yacht, Lure puts a contemporary spin on its classic fish-house menu.

This award-winning restaurant and lounge from renowned restaurateur Cameron Mitchell is designed to please all palates.

A beloved dining destination since 1992, Oceana is renowned for exceptional hospitality, an award-winning wine list, and world-class cuisine.

With a name like Oceans, it’s no surprise to learn that this restaurant’s menu is inspired by fresh catches from the Atlantic, Pacific and Mediterranean.